Restaurant Advertising

Restaurant advertising succeeds when the right strategies are delivered thought application of the right tactics to the right audiences in the right media at the right time. No small task. And, getting all those things right will only work if the restaurant branding and operation is synced to engage and sustain patrons.

Foodwise Group identities the four key strategies (and there are only four) as critical to successful restaurant advertising and promotion. Those are:

  1. increase number of customers,
  2. increase visits of current customers,
  3. increase ticket size of current customers,
  4. increase party size – such as catering groups inside or outside the restaurant.

Restaurant advertising is never a cookie cutter formula. Categories from white tablecloth to casual dining to fast casual to QAR all have unique requirements. FoodWise Group understands restaurant advertising.

Restaurant Food Advertising
Examples